8 oz. cream cheese
3/4
cottage cheese
3/4 cup sour cream
1 lb lean ground beef
4 to 8 oz
angel hair pasta or 8 to 12 oz spaghetti noodles
1 jar spaghetti sauce
1/2
to 1 cup Mozzarella cheese
Mix cream cheese, cottage cheese, and sour
cream together and spread in 9x13 inch pan. Brown ground beef and put on top of
cheese mixture. Cook angel hair or spaghetti noodles as directed on package.
Drain noodles and place on top of meat. Cover all with spaghetti sauce and top
with grated cheese. Bake at 325 for 30 minutes.
(You can use the light version of the first three items and it still turns out great.)
No comments:
Post a Comment